Sunday, April 6, 2014

Turkish Cooking Class #1

ATFA women club organized the new session of Turkish Cooking Classes on April 12th, Saturday, at 4 pm. This week menu:
-Veggie Bulgur Salad (Kisir) 
-Phyllo Pastry Burek with Beef (Kiymali Borek)
-Riddled Dessert (Kalburabasti)
-Fruit Compote (Komposto) Cooking Classes every saturday from 4pm to 7pm for 5 weeks (4/12, 4/19/ 4/26, 5/3, 5/10).Classes are $15 per person, discounted package for a entire classes subscription and for younger than 16 years old cook lovers. All levels are welcome. Please RSVP cookingclass@atfa.us Joins us for a fun class and a dinner with friends!We will be very happy to see you in our class!

1 comment:

  1. This looks great! Are you able to post the recipes as well?

    ReplyDelete