Sunday, March 16, 2014

Sixth week ingredients..

Sac Tava

1 lb lamb meat, cut in small pieces

1 Tbsp butter

2 medium sized onion, chopped

2 medium sized tomatoes, peeled, chopped

2 cubanelle red pepper, chopped

Salt, Pepper


Sarımsaklı Köfte (Garlic Patties)

1 cup of fine bulgur

½ cup semolina

½ cup four

1 cup boiling water

Red pepper flakes, cumin, salt, pepper
Sauce: 3 tomatoes, ½ cup olive oil, 3 cloves of garlic, 1 Tbsp tomato paste

Kadaif Dessert 
1 packet kadaif (shredded dough)
2 sticks of butter
1/2 cup big chopped Walnuts

Syrup: 2 cups sugar, 3 cups water, 1/2 limon

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